Skip to content

EngFlav

Engineer of Flavor

Home
About

Austria

Kirschstrudel II

2015-Dec-16 ~ EngFlav ~ Leave a comment

Kirschstrudel, Round 2: in the bag! Continue reading →

Viennese Cherry Walnut Strudel w/ Amaretto Whipped Cream

2015-Nov-292015-Nov-29 ~ EngFlav ~ 4 Comments

Had a blast making this simple but irresistibly delicious treat from Austria for Mom’s birthday dinner party.
Continue reading →

Create a free website or blog at WordPress.com.

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy

Follow Following
- EngFlav
- Already have a WordPress.com account? Log in now.