All the leftover pie dough had to go somewhere!
Italian
Shrimp-Macadamia Nut Linguine w/ Red Wine Sauce
ヾ(*´∀｀*)ﾉ Hurray! Hoorah! The inaugural post for my shiny new website, EngFlav.com.
Host to exploratory recipes– alongside spunky random tidbits–we venture into life’s vast jungle as Engineers of Flavor!
* Recipes and Instructional vines en route!
EngFlav 